Proceed to purchase: capers in saltSalted capers offer an intense and aromatic taste that makes them an extraordinary ingredient to enrich your dishes with a unique and indelible touch of flavour. Our capers are hand-picked at the right time of ripeness and carefully preserved in salt, thus preserving their freshness and original flavour. Torrisi's capers are a versatile ingredient that can be used in a variety of dishes, from pasta to meat and fish sauces, adding that unique and tasty touch that only high quality capers can give. It is an ingredient that can never be missing in your home. Don't wait any longer, add our salt capers to your shopping trolley and discover their incredible authentic taste! Why buy it? Discover the many health benefits: Torrisi's capers, besides giving an authentic and genuine taste to your every dish, are a rich source of antioxidants, such as rutin and quercetin, which help fight oxidative stress in the body. They are rich in flavonoids, vitamin K, vitamin C, calcium, iron and magnesium, helping to improve your overall nutritional intake. In addition, they contain phytochemicals that have been shown to have anti-inflammatory properties. So what are you waiting for? Order them on our online site and you won't regret it! Ideas and recipes: 1. Puttanesca sauce: Prepare a puttanesca sauce by sautéing garlic, diced tomatoes, black olives, salted capers, anchovies and chilli in a pan with olive oil. Serve the sauce over your favourite pasta and complete with freshly chopped parsley. 2. Vitello tonnato: Prepare the classic Italian recipe for vitello tonnato by cooking a piece of veal and serving it with a sauce made of tuna, mayonnaise, lemon juice and salted capers. 3. Fish fillets with capers and lemon: Cook fish fillets (such as sole or sea bass) in a pan with butter, garlic, salted capers and lemon juice. Serve with a side of steamed vegetables for a light and tasty meal. 4. Mediterranean omelette: Prepare an omelette by beating the eggs with grated Parmesan cheese, chopped fresh parsley and our capers. Cook the omelette in a pan and serve hot or cold in slices. 5. Bruschette with cherry tomatoes and capers: Toast some slices of bread and spread some halved cherry tomatoes, capers, chopped garlic, fresh basil and a drizzle of extra virgin olive oil on top. I hope these ideas and recipes inspire you to experiment with our salt capers! Enjoy! Find out more: Format: 60g glass jar Ingredients: Capers 70%, salt. May contain traces of nuts, celery and fish. We invite you to explore our blog, to find out more about salted capers, products Torrisi's and on the culinary traditions of Sicily, you will find a rich selection of articles narrating the many facets of these gastronomic treasures. In the section dedicated to recipes you can find a wide variety of quick and easy cooking tips, as well as many ideas and useful hints on how to make the best use of our products in the kitchen and create excellent dishes.
